2011-2012 Winter Menu

Appetizers

Potato Skins  -  $12

Russet potato skins freshly dressed with diced tomatoes, caramelized onions, chopped bacon, smokehouse cheddar cheese & BBQ sauce.

Chicken Wings  – $11

One pound of crispy wings tossed in your choice of: bbq, hot, hot and honey, honey garlic, teriyaki, salt and pepper, lemon pepper, cajun, or chili lime.

Spinach Dip – $11

House made baked spinach dip covered with melted monterey jack cheese and topped with an artichoke heart, served with warm pita bread for dipping.

Poutine  – $11

Our house fries, topped with locally made cheese curds and our house made gravy.

Nachos – $16

Perfect for sharing! A generous portion of tortilla chips, layered with jalapenos, bell peppers, sliced olives, green onions, diced tomatoes, and monterey jack cheese. Add guacamole for $2.

Yammie Fries – $9

Yam fries served with our house made chipotle mayo.

Onion Rings – $9

Battered onions rings, fried to golden perfection.

Garlic Prawns – $11

8 sensational jumbo garlic prawns sautéed in a white wine, garlic, and lemon reduction.

Chicken Tenders – $11

Five pieces of perfectly seasoned chicken breast, served with our house fries and sweet chili sauce.

Pita & Hummus – $9

Warm pita served with roasted garlic hummus for dipping.

Tempura Veggies – $9

Thinly sliced tempura battered carrots, yams, zucchini and fresh button mushrooms. Served with a chili lime dip.

Soups & Salads

Soup of the Day – $5

Ask your server about our creation of the day, served with garlic toast.

Wor Won Ton – $12

The Shovel’s spin on a classic! Pork filled won tons, sliced chicken, jumbo prawns, chorizo sausage, mushrooms, bell peppers, and carrots, all served over chow mein noodles in our delicious chicken broth.

Garden Salad – $11, half size portion – $6

Crisp lettuce, diced tomatoes, grated carrots, mixed cabbage, bell peppers, and cucumbers with your choice of dressing.

Caesar Salad – $13, half size portion – $7

Fresh romaine lettuce tossed in our Caesar dressing, sprinkled with Parmesan, croutons, and bacon bits.

Greek Salad – $13, half size portion – $7

Fresh tomatoes, crisp cucumbers, thinly sliced red onions, bell peppers, kalamata olives, leaf lettuce and feta, all tossed in a delicious Greek dressing.

Thai Chicken Salad – $14

Back by popular demand, a char grilled chicken breast served on a bed of fresh lettuce, diced tomatoes, shredded carrots, bell peppers, red & green onions, and chow mein noodles, all tossed in our house made Thai dressing, served with garlic toast.

Burgers

All of our burgers come dressed with crisp lettuce, pickles, sliced tomatoes and our house made roasted garlic aioli, served with your choice of our house french fries, soup or tossed salad. Substitute Caesar salad, onion rings or yammie fries for $1.50.

Shovel Burger – $12

Our signature house made 8oz patty topped with aged white cheddar and red onions.

John Candy – $13

Our house made patty topped with real Canadian back bacon,aged white cheddar,and caramelized onions.

The Kitchen Burger – $19

A whole pound of beef! Two 8oz patties piled high on a double-decker bun,layered with Canadian back bacon,aged white cheddar,and delicious caramelized onions.

Alpine Burger – $13

Our signature 8oz patty smothered in sautéed mushrooms and topped with bacon and Swiss.

Garden Burger – $13

Hand made from a delicious blend of black beans, roasted sunflower seeds, carrots, oats, and spices. Topped with swiss and red onions, served with tzatziki and hummus on a whole wheat bun.

Smokehouse Chicken Burger – $14

A char grilled chicken breast brushed with BBQ sauce, topped with caramelized onions, smokehouse cheddar cheese, and crisp bacon.

Cape Cod Burger – $13

Try our market fresh cod burger pan seared or deep fried in our house made beer batter, served with tartar sauce and a side of coleslaw.

Paninis, Wraps & Sandwiches

Served with your choice of our house french fries, soup, or tossed salad.
Substitute Caesar salad, onion rings, or yammie fries for $1.50.

Southwest Chicken Quesadilla – $14

Seasoned chicken breast, diced tomatoes, red onions, bell pepper, roasted corn, jalapenos, black beans, mushrooms, and monterey jack cheese, folded inside a warm tortilla. Served with sour cream & salsa. Add guacamole for $1.

Roasted Veggie Panini – $11

Fresh and roasted red & green peppers, portobello mushrooms, and zucchini, layered with mozzarella & feta cheeses and pesto on a multigrain panini loaf.

Philly Cheese Steak Panini – $12

Succulent in-house roasted beef, sautéed bell peppers, mushrooms, caramelized onions, roasted garlic aioli, and artisan horseradish Monterey jack cheese.

Pesto Chicken Panini – $13

Roasted & seasoned veggies, sliced chicken breast, mozzarella & feta cheeses, and pesto sauce.

Smokehouse Turkey Panini – $14

Delicious in-house roasted turkey breast, artisan smoked cheddar, fresh tomatoes, crisp bacon, and roasted garlic aioli.

Chicken Caesar Wrap – $12

A char grilled chicken breast, diced and tossed in our flavourful roasted garlic Caesar dressing with crisp romaine, tomatoes and bacon.

Turkey Club – $13

Our house-roasted turkey breast, bacon, lettuce, tomatoes, and roasted garlic aioli served on Texas cut white toast.

BLT – $11

Crisp bacon, fresh lettuce, tomatoes, and roasted garlic aioli on Texas cut white toast.

Beef Dip – $11

In-house roasted beef served on a hearty multigrain hoagie with locally made horseradish Monterey jack cheese and a side of au jus for dipping. Add caramelized onions for only $1.

Pulled Pork Sandwich – $12

Slow roasted pork, simmered in our house made BBQ sauce & loaded onto a fresh multigrain bun. Served with coleslaw.

Steak Sandwich – $14

An 8oz NY strip loin steak cooked to your liking, served on a slice of garlic toast. Add caramelized onions or mushrooms for only $1.

Pita Pizzas

All pita pizzas come with your choice of our house french fries, soup, or tossed salad. Substitute Caesar salad, onion rings, or yammie fries for $1.50.

Veggie-Terranean – $12

Roasted bell peppers, Portobello mushrooms, onions, zucchini and pesto sauce, topped with feta cheese and crushed chilies.

Canadian Back Bacon – $12

Canadian back bacon, mushrooms, bell peppers, pineapple, and mozzarella cheese.

Chicken Artichoke – $13

Sauteéd red onions, bell peppers, mushrooms, diced chicken breast, pesto, sun dried tomatoes, artichoke hearts, and mozzarella cheese.

Greek  – $13

A delicious vegetarian combination of bell peppers, sliced olives, diced tomatoes, red onions, fresh basil, topped with feta & mozzarella cheeses.

Entrées

Yellow Coconut Curry – $13

Baby red potatoes, bell peppers, red onions, fresh mushrooms, carrots, and snow peas, simmered in our house made yellow coconut curry sauce, mild or hot, and served over a bed of rice with pita. Try it with chicken breast or portobello mushrooms. Add prawns for only $3.

Orange Ginger Chicken Rice Bowl – $13

Sautéed peppers, mushrooms, snow peas, onions, zucchini, and chicken, finished with our orange ginger sauce, and served over a bed of rice.

Chicken Penne Carbonara – $14

Sliced chicken breast, mushrooms, bacon, peas, and penne pasta simmered in our house made alfredo carbonara sauce. Served with garlic toast.

Fish & Chips – $14, half size portion – $11

2 pieces of market fresh cod, seared or deep fried in our house made beer batter, served with tartar sauce and coleslaw.

The Oscar- $17

Your choice of an 8oz NY striploin, grilled to your liking, or a succulent chicken breast, topped with scallops, prawns and our signature béarnaise sauce. Served with caesar salad, a baked potato & garlic toast. Available after 5pm.